Pepperjack Pinot Noir (12 Bottles) Hungary roasted squash

roasted squash

Sere with grilled or roasted red meats

Serving Temperature: Best served slightly chilled: 12–16°C

Aroma: Inviting and fruit-driven with aromas of ripe cherry

Pepperjack Pinot Noir (12 Bottles) Hungary roasted squashMarketplace Product Please allow up to 7 10 days for dispatch. Pepperjack Central Otago Pinot Noir is a mouth filling dark cherry and luscious cassis character wine matched with supple tannin that gives a silken textural structure. The savoury cocoa and resinous spices from the oak and whole bunch fermentation help draw the red and blue fruits across palate melding to a complex and concentrated finish. The flavours from the nose continue with a mouth