US$ 1349.50
pan-frying or browning
It slices cooked proteins easily and gracefully
fettuccine cut (1/4th inch)
Ceramic grinding mechanism
Wusthof Classic Ikon Black Boning Knife - 14cm Food Storage pan-frying or browningRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights:
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