US$ 149.00
A knife for carving larger pieces of meat
Tea service is an absolutely integral component of the art of hospitality known as Omotenashi
Easy to install and clean
Please note flavours cannot be changed or substituted
Tojiro "SHIPPU" Slicer, 21cm RHWH32OZ A knife for carving largerTojiro "SHIPPU" Slicer, 21cm \n \nBy forging steel of two different hardness over and over, elegant ripple pattern emerges and high uniformity of core steel VG10 eventually generate maximum sharpness. Handle made from Japanese magnolia wood, which has good water resistance and smooth surface. Water buffalo ferrule prevents blade from rattling and coming off. \n \nBlade length: 210 mm \nTotal length: 355 mm \nWeight: 210 g \nBlade: VG10 + Low and High
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