Description
*Not the 2013 version
with flavors of caramel
Highland Park have created a whisky with a suitably 'dark' character
Born and raised in Jalisco’s Atotonilco el Alto
SG Shochu Mugi z161129 *Not the 2013 versionFermented Liquor 40% ABV Commercial Description: MUGI consists of five types of barley shochu genshu (undiluted shochu), with a unique combination of ageing method, distillation pressure, and koji ratio. Starting with a clear vision of a perfect blend, the process works backwards to construct the necessary component spirits to achieve the desired balance. By creating genshu aged in oak barrels, sherry butts, and stainless steel, each distilled at
Exchange/Return Notes
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