Description

The wine macerated for a couple of months in clay amphoras and gained some tasty exotic flavours like papaya and mango

complex layers and a good level of both acidity and tannins

Floral in the nose with some spices too

The grapes fermented in Amphora and aged in used French oak barrels

Juicy Fruit 2018 Earthy The wine macerated for aJuicy Fruit from Milan Nestarec is a cuve made from seven different grape varieties. The result is an orange wine with complexity and minerality. Its aromatic with notes of apricots, lime and dried fruits. There is a touch of creaminess and lovely smokiness!

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Juicy Fruit 2018 Earthy The wine macerated for a

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