Don Modesto Extra Anejo Tequila scotchonsite They've trawled the warehouses of

They've trawled the warehouses of Kentucky's finest distilleries and blended together a selection of about 80 'plundered' casks to create this intense and complex bourbon

Due to the careful distilling process

Another excellent Del Maguey Single Village Mezcal

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Don Modesto Extra Anejo Tequila scotchonsite They've trawled the warehouses ofTequila: Don Modesto Extra Aejo The next level of aging is the aejo tequilas. Aejo, which means "vintage", can only appear on bottles that contain tequila, aged in oak barrels having a maximum capacity of 600 liters, a minimum of one year. This is a requirement of the Mexican government. A year of resting in a cool bodega produces a smoother and more sophisticated taste. American whiskey barrels, french oak casks, or cognac barrels, are commonly used