Dried Jujubee - Ziziphus, Dried Ber - Red Date Size:1 Lb Using sumac instead of lemon

Using sumac instead of lemon juice or zest immediately enhances dishes

Thymes leaves are a culinary as well as a medicinal herb

Irish Moss was once the primary source of Carrageenan (also called carrageen)

and is also used in Dutch

Dried Jujubee - Ziziphus, Dried Ber - Red Date Size:1 Lb Using sumac instead of lemonJujubee fruit is also known as Ziziphus jujube. In the subcontinent, people called it Ber or it is also known as Red Date. These Dried Ber are the size of an olive or a small date. It is crispy in taste and gives a cheerful flavor of an apple or unrepentant cherry. They are yellowish brown in color. You can eat it raw or can be infused in water or tea for richer properties. Earlier, on the commercial levels, Jujube fruit juice was used to add in