Kanetsune Seki Santoku 6.49" DSR-1K6 Kitchen Knife - Made in Japan KC-952 the Ripple blade opening action

the Ripple blade opening action is almost friction-free due to the IKBS ball-bearing system

STEEL: BÖHLER N-695

stamps & photography

• Wickability Modifiers to help KPL quickly penetrate tight spaces so it gets to where it needs to work instantly

Kanetsune Seki Santoku 6.49" DSR-1K6 Kitchen Knife - Made in Japan KC-952 the Ripple blade opening actionKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. Features a DSR 1K6 high carbon stainless steel made by Daido Steel Co. Excellent performance blade which contains 0. 6% carbon and well balanced with added molybdenum. The Tsuchime hammer finish reduces blade stick. Blade Length: 6. 49" (16. 5 cm) Overall Length: 11. 75" Blade Material: Daido DSR 1K6 high carbon