Franklin Barbecue: A Meat-Smoking Manifesto - Aaron Franklin, Jordan Mackay grill pan Recipes and instructions included

Recipes and instructions included

Heavy duty plastic holds up to a 25lb turkey

espumas and sauces

5" / 29 x 47cm

Franklin Barbecue: A Meat-Smoking Manifesto - Aaron Franklin, Jordan Mackay grill pan Recipes and instructions includedNEW YORK TIMES BESTSELLER A complete meat and brisket cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what theyd gotten themselves into. Today, Franklin Barbecue has grown into the most popular, critically lauded, and