Premium 33cm Masamoto Hongasumi Gyokuhaku Takobiki Sashimi Knife Material_130Mm Do not use in microwave

Do not use in microwave or dishwasher to maintain the double-wall insulation quality

making it ideal for glazing pastries

gently vacuum the surface to remove dust and debris

Ideal for both beginners and seasoned cooks

Premium 33cm Masamoto Hongasumi Gyokuhaku Takobiki Sashimi Knife Material_130Mm Do not use in microwaveDescription The Premium 33cm Masamoto Hongasumi Gyokuhaku Takobiki Sashimi Knife is a masterpiece of Japanese craftsmanship designed for professional chefs and culinary enthusiasts alike. Its 33cm blade allows for precise slicing of sashimi, sushi, and other delicate seafood, ensuring clean cuts that enhance presentation and texture. Crafted from high quality Shirogami Carbon Steel #2 combined with soft steel, this knife offers exceptional sharpness