Description

Fermentation in concrete/wooden vats

Fermented with indigenous yeast in stainless steel tanks and 600L demi-muid Burgundy barrels

inherited from the family passion

Silky mouthfeel and a lush finish

Chateau de la Bonneliere "Les Lisons" Chinon Rive Gauche, 2018 Alba Fermentation in concrete/wooden vatsCabernet Franc from the Loire. Richer, more full Chinon but still with characteristic floral notes. Dark plum, dark boysenberry, herbs + bay leaf, thyme + eucalyptus. Intense red + purple flowers on the palate, rich and fruity and supremely balanced.

Exchange/Return Notes

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Final sale items are not eligible for returns or exchanges.
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Chateau de la Bonneliere "Les Lisons" Chinon Rive Gauche, 2018 Alba Fermentation in concrete/wooden vats

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