Description
high-acid vintage
minty cocoa nuance that builds with aeration
This is hand-crafted South Australian Shiraz at its finest
it has a firm frame of super ripe
Cos d'Estournel Vintage:2015 high-acid vintageThe 1986 Cos dEstournel replicates the performance from my 30 year on tasting that I conducted a few months back. The bouquet is attractive with mint and juniper berries that grab the attention of the olfactory senses, later accompanied by liquorice and graphite. The palate is understated on the entry but then builds in the mouth with wonderful spice and black pepper infused black fruit that form the foundation of this Cos dEstournel. Sure, it feels
Exchange/Return Notes
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