Description
sandalwood on the nose
flavors of cherry
in the south of Italy we might expect a big
Grape Varieties
Vartsikhe Saperavi Viura sandalwood on the nose[Vahrt see kee Sah pear ah vee] 100% Saperavi, the most common indigenous Georgian grape which is deeply tannic with both red skin and red pulp. Winemaker Kakha Tchotiashvili adheres to strict ancient traditions in Georgian winemaking, utilizing traditional Qvevri, which are clay vessels dug into the ground. Organic, wild yeast fermentation. Lower in alcohol, high tannins, and bursting with deep, dark berry fruits. Imereti, Georgia
Exchange/Return Notes
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