Description

pair with light fish dishes

Bright and vibrant

owes its unique characteristics to an oxidative maturation

hazelnut on the nose

Tolaini "Al Passo" Toscana, 2021 Sparkling Wine pair with light fish dishesStrawberry, raspberry, cocoa nibs, menthol + suede on nose. Palate is full of bright berries, pine, tobacco + Tuscan terroir. Pier Luigi Tolaini returned to his homeland of Tuscany in 1998 to fulfill his dream of creating world class wine with the belief the "best fruit produces the best wine". He purchased land in the southernmost commune of Chianti Classico, Castelnuovo Berardenga and built a state of the art winery from the ground up. "Al Passo" is

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Tolaini "Al Passo" Toscana, 2021 Sparkling Wine pair with light fish dishes

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