JoeFrex Level Tamper, 58 mm french press produced by an ultra-precise

produced by an ultra-precise

the experts at Tetley have painstakingly chosen only the finest Orange Pekoe leaves from around the world

Model #TSF01

Included in the Box Thermal carafe

JoeFrex Level Tamper, 58 mm french press produced by an ultra-preciseEspresso tamping is an art that is often neglected in espresso preparation. The goal is to create a pellet of coffee through which the hot water from the espresso machine will penetrate evenly. Since the water from the espresso machine is under pressure, the espresso pellet must be hard and evenly tamped. The water only knows how to go from a region of high pressure to a region of low pressure. Therefore it is important to prevent paths of least