Suze Original Aperitif 700ml | Liqueur Vegan Fresh baked bread and cereal

Fresh baked bread and cereal notes come through later

The attractive colour speaks to the quality and depth of flavour that await

Dewar’s White Label is a lighter

At its roots it's a rich

Suze Original Aperitif 700ml | Liqueur Vegan Fresh baked bread and cerealSuze Original Aperitif has been made the same way since 1889, when Fernand Moureaux had the idea of distilling gentian roots to create an original aperitif based on something other than wine. More than 135 years later, the recipe is unchanged maceration and distillation of fresh gentian root, balanced with a carefully selected blend of aromatic plants, producing the golden colour, distinctive bitterness, and aromatic complexity that have made Suze one