Description

After fermentation

There is ripe fruit

It needs more vigour

precise and sweet flavors that display ample minerality

Domenico Clerico, Barolo Aeroplanservaj other_regions_australia After fermentationThis is fresh and racy, with a base of granular tannins buoying the cherry, menthol and balsamic notes. Long and spicy, this is balanced on the tannic side. Best from 2016 through 2028. 1,083 cases made. BS

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Domenico Clerico, Barolo Aeroplanservaj other_regions_australia After fermentation

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