Philipponnat, Cuvee 1522 Rose other_regions The Pingus vines were planted

The Pingus vines were planted in 1929 in two different sectors of the village of La Horra

(87-89)/2014+

super-saline and racy finish

There is excellent volume and plenty of underlying vibrancy to the bigger and richer flavors that possess really lovely delineation on the equally mineral-driven finish

Philipponnat, Cuvee 1522 Rose other_regions The Pingus vines were plantedDisgorged in March 2019 with 4. 5 grams per liter dosage, the 2008 Extra Brut Ros Premier Cru 1522 may be the finest rendition of this cuve to date. Opening in the glass with aromas of red berries, fresh peach, rose petal and spices including cardamon and cinnamon, it's medium to full bodied, vinous and textural, with excellent concentration and a structured core, girdled by lively acids and concluding with a long and mineral finish.