Stella Mold (Multiple Options) Icing Shortenings and more consistent than any

and more consistent than any other pastry utensil on the market today

almond cake with our blanched granulated almonds

Toppings such as cream cheese frosting or buttercream give the cake its distinctive sweetness and texture

which is often not good for cakes

Stella Mold (Multiple Options) Icing Shortenings and more consistent than anyThe Stella Mold is a high quality brown baking mold shaped like a 6 point star designed for professional bakeries, catering services, and large scale baking operations. With its sturdy and stylish design, this mold ensures consistent baking results and an elegant presentation. Key Features: Durable, food safe, and oven safe Stylish brown design for premium presentation Ideal for cakes, pastries, and specialty desserts Bulk and wholesale quantities