Description
Delicious already
(90-92)/2012+
The 2011 Doisy-Daëne has one of the highest residual sugar levels at 168g/L
I was mildly surprised to find a bit of reduction in the bottled version though not enough to completely hide the otherwise ripe
Arnaud Mortet, Mazoyeres Chambertin Vintage:2016 Delicious already(from a holding of . 20 ha). A cool, pure and airy nose reluctantly expresses notes of red cherry and whiffs of spice, humus and freshly turned earth. There is good power to the succulent and enveloping medium weight plus flavors that offer even better minerality if, somewhat surprisingly, a bit less concentration, on the youthfully austere and mildly awkward finish as there is just enough dryness to mention. This may well come together as the
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