Emile Henry Belle Ile Deep Flan 30cm 11.8" 2.5qt 100 pack or a traditional crème brûlée

or a traditional crème brûlée as dessert

with meticulously detailed recipes for 70 beloved dishes

jackfruit mimics pulled meat—and that’s just the beginning

the brunch capital of Canada

Emile Henry Belle Ile Deep Flan 30cm 11.8" 2.5qt 100 pack or a traditional crème brûléeDuring everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, this ceramic is even used in restaurants! A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+270C 20C). Heat, the dishwasher or sharp instruments will all have an ageing effect on a product. Our glazes are particularly