Description

baked apricot

Age of vine: 18 years

gentle and long-pressing

A beautifully mature and complex nose

Akashi Ume Japanese Plum Flavored Whisky 750ml Size:Regular baked apricotJapanese whisky based plum liqueur produced by Eigashima Shuzo in Akashi, Japan This sweet and savory whisky liqueur is inspired by the traditions of classic Japanese umeshu (plum wine) Freshly harvested, Japanese ume sour green plums are macerated in matured barrels of Akashi Blended Whisky, lightly sweetened with rock sugar, and aged 610 months Brimming with bright plum notes and hints of apricot, raisin, and honey with a touch of acidity on the

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Akashi Ume Japanese Plum Flavored Whisky 750ml Size:Regular baked apricot

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