GLOBE® 42 DE Glucose Solids F – Non-GMO Corn Syrup Solids, Enzyme-Converted, Moderate Sweetness, 42 D.E., Kosher & Halal Certified black these truffle shells help chocolatiers

these truffle shells help chocolatiers and pastry chefs save time without compromising quality

It is perfect for use on all types of cookware

and other foodservice establishments

The fiber content in buckwheat flour may support heart health by aiding in cholesterol management and promoting a healthy cardiovascular system

GLOBE® 42 DE Glucose Solids F – Non-GMO Corn Syrup Solids, Enzyme-Converted, Moderate Sweetness, 42 D.E., Kosher & Halal Certified black these truffle shells help chocolatiersGLOBE 42 DE Glucose Solids F NON GMO IP is a premium corn derived glucose solid ideal for food applications requiring a dry, easy to handle alternative to liquid sweeteners. Featuring a Dextrose Equivalent (DE) of 42, this product offers moderate sweetness, high clarity in solution, and a clean, bland flavor, making it versatile for a wide range of uses in confectionery, baking, dairy, and beverages. Professionally manufactured using enzyme conversion