Description
wild yeast fermentation in concrete tanks and 10 day maceration period which is followed by brief aging in concrete tank until bottling and release
Soil Type:rocky with quartzite
Average age of the vines
Robert Parker
The “Forager” Sonoma Coast Chardonnay, 2021 Corvina wild yeast fermentation in concreteSonoma Coast
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
