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Antoine Lienhardt, Emphase Vintage:2022 Sulfured post-ferment in order to

SKU 29148156078
4.1
Description

Sulfured post-ferment in order to discourage malolactic fermentation

spice and Gevrey style earth-infused nose

voluptuous wine

taut tannins

Antoine Lienhardt, Emphase Vintage:2022 Sulfured post-ferment in order toNA

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