Ras El Hanout Seasoning - Moroccan Snack Non GMO Canola Oil

Non GMO Canola Oil

if asked specifically is

inviting purple hue permeates the jar and opens to a tart

It is used around the world in a variety of dishes such as stir-fries

Ras El Hanout Seasoning - Moroccan Snack Non GMO Canola OilThis North African spice blend's name translates from the Arabic as "head of the shop" implying that it is the mix of the best spices in store thus creating a unique, vibrant, earthy, and aromatic blend. Ras el Hanout is used in many savory dishes, sometimes rubbed on meat or fish, or stirred into couscous, pasta, or rice. Commonly used ingredients include cardamom, cumin, clove, cinnamon, nutmeg, mace, allspice, dry ginger, chili peppers, coriander