Description
fresh egg pasta dishes and alone as an aperitif
with elegant minerality
with notes of cedar and sandalwood
The average age of the vineyard is 35 years old
Alegre Valganon Rioja Blanco, 2019 Rosé fresh egg pasta dishes andEva Valgan and Oscar Alegre are artisan winemakers, resurrecting the old school Rioja style of winemaking before phylloxera and before the Bordelais arrived. This white is 90% very old vine Viura, and 10% Garnacha Blanca. Fermented in Stainless Steel, Aged in French oak. Rioja, Spain Grapes are slow pressed with their stems and fermented in stainless before transfer to wood. Aged 10 months in used French demi muids. Organic
Exchange/Return Notes
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