Pillsbury Blueberry Scone, Ready to Bake Powdered Eggs Diastatic dry malt powder has

Diastatic dry malt powder has enzymes which help the yeast grow fully throughout fermentation

Adds floral citrus aroma to gelato and pastry creams

their sleek grey finish not only lends a touch of elegance but also serves to be highly functional

you can use it immediately or store it in the fridge for later

Pillsbury Blueberry Scone, Ready to Bake Powdered Eggs Diastatic dry malt powder hasPillsbury Blueberry Scone is a ready to bake frozen dough carrying blueberries throughout. Each piece weighs 3. 7 oz and goes into the oven straight from the freezer. Sold in bulk and wholesale case quantities for bakeries, cafes, and foodservice kitchens. The dough bakes without thawing, so staff can pan it, bake it, and serve. Product Characteristics A frozen dough built for speed, moving from freezer to oven with no proofing or thaw step. The baked