Pinyolet Garnacha, 2016 Rosado 3% water addition

3% water addition

certified organic vineyard (Las Cellas) with 60-80 year old vines that belongs to Mario’s family

Pablo was the first wine-producer to plant grapes in the Casablanca Valley

Black plum

Pinyolet Garnacha, 2016 Rosado 3% water addition100% Garnacha. A "pinyolet" is a pebble of limestone that results from the erosion of limestone boulders only found in the upper hills of Montsant. Montsant is cooler and higher in elevation than Priorat, and allows Garnacha to retain more acidity and make wines that are uplifted, floral, full of tension, and elegant. Vinified and aged in three year old French oak barrels. Rich strawberry and raspberry fruit intermixed with notes of licorice, crushed