Description
Over the period of maturation
toffee and black pepper that are balanced with vanilla
It’s made with a high-rye mash bill and bottled at 80 proof
Palate : Mouth filling
Frederic Savart Champagne L'Ouverture Blanc de Noirs 1er Cru NV 1.5L Size:Regular Over the period of maturationL'Ouverture is Fred Savart's entry level Champagne but it is far from one dimensional. It is 100% Pinot Noir all from the village of Ecueil, half of which was fermented in mostly neutral barrel with the other half is fermented in stainless steel. The wine only sees partial malolactic fermentation. Fred doesn't guide the malolactic fermentation, instead it is the inclusion of reserve wine that goes through malolactic fermentation because it has gone
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