Burlotto, Barolo Cannubi other_regions without any loss of energy

without any loss of energy

one of the genuinely wonderful aspects of this wine in 2012 is the textured

Doug Shafer noted that this fruit was picked at up to 26 degrees Brix

Finishes pure

Burlotto, Barolo Cannubi other_regions without any loss of energyThis historic estate based in Verduno is renowned for its Monvigliero bottling, but in 2015 its Cannubi from the village of Barolo seems even finer. The nose is sweet, floral and lifted, with no trace of overripeness. Initially sleek, the palate grows in austerity, which is often a characteristic of this wine. But this grip and structure are welcome and don't dominate the spiciness and persistence of the fruit. Very long.