Description
Ken was exposed to fine wines from regions around the world
Made from 100% Yamadanishiki sake rice from Hyogo prefecture
with clay and marl nuances
In the vineyards
Jean-Philippe Fichet 'Le Meix Sous le Château' Meursault 2020 None Ken was exposed to fineThe vines in this lieu dit were planted in 1953. This tiny, steep, west facing site in the middle of the village is classically Meursault in character, with citrus and mineral notes, beautifully pure fruit in the mid palate and fine length. Firm reduction again renders the nose impossible to assess correctly. There is though a lovely freshness and verve to the nicely voluminous and rich medium bodied flavors that are supported by citrus tinged acidity
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