Akashi White Oak Red Blended Japanese Whisky 500ml Seppelt Serve chilled at 8-10°C as

Serve chilled at 8-10°C as an aperitif or throughout a celebratory meal

Pairs beautifully with Mediterranean cuisine

including bespoke American white oak “designer casks” and exceptional sherry casks

or any occasion that deserves real Champagne

Akashi White Oak Red Blended Japanese Whisky 500ml Seppelt Serve chilled at 8-10°C asAkashi White Oak Red Blended Japanese Whisky is a genuinely unique expression from Eigashima Shuzo the only whisky in the world crafted by a Toji, a grand master in the art of sake making, who brings sake making methodologies to the whisky production process. The distillation pot is smaller than those used by Scottish and other Japanese distilleries, reducing fusel alcohol levels and producing a core malt that is smooth and delicate without requiring