Vintage 1860s French Copper Lidded Stockpot Tart Slicer A classic bistro tool

A classic bistro tool

flowering trees

the proprietor of Harry's Bar and American Bar

wine toppers keep vintages fresh and provide a bit of cheekiness to the holiday season

Vintage 1860s French Copper Lidded Stockpot Tart Slicer A classic bistro toolA classic French stockpot from the 1860s, defined by its upright form and measured proportions. Designed for broths and long simmers, it reflects a style of cooking rooted in patience and consistency. The lid meets the rim with precision, creating a contained environment where flavors develop gradually. Over time, the copper has taken on a deep, layered surface that speaks to years of steady use. Solid and dependable, it remains fully usable today. A