2016 Paolo Bea Arboreus Umbria Bianco, Italy Moreau-Naudet 5ha albariño vineyard in front

5ha albariño vineyard in front of the winery in the Salnés Valley

2017 Bloomer Creek Vineyard Dry Riesling Finger Lakes

resulting in roughly 20 hectoliters per hectare

VITICULTURE: Farmed using organic methods

2016 Paolo Bea Arboreus Umbria Bianco, Italy Moreau-Naudet 5ha albariño vineyard in frontArboreus, Umbria Bianco Arboreus: is made from a Trebbiano clone known as Trebbiano Spoletino which is trained so that the fruit hangs high above the ground. The vineyards are planted in the low hills between Trevi and Montefalco at an elevation of 650 to 700 feet with a range of parcels facing both to the east and to the southwest. The soil is essentially clay and gravel. Harvest generally occurs during the first two weeks of October. The wine is