Gaintza Getariako Txakolina Roses 2024 CS20230718 co-fermented with wild yeasts

co-fermented with wild yeasts

The Cimarron blanco offers a dry and bright impression of fresh agave

Separate vinification of villages

matured six months on the lees with 50% new oak for texture and depth

Gaintza Getariako Txakolina Roses 2024 CS20230718 co-fermented with wild yeastsSame cliffs above the Bay of Biscay, same Lazkano family that has run Gaintza since the 1920s but this one folds in the red Hondarrabi Beltza grape, and that changes the whole mood. All the bright, fizzy tension of proper Getariako Txakolina is still here, with a playful layer of wild strawberry and tart watermelon on top. The salty Atlantic wind does most of the work in the vineyard; Gaintza's job is largely to stay out of the way and keep that