2022 | Eisele Vineyard Cabernet Sauvignon | Napa Valley Massaya The grapes fermented separately with

The grapes fermented separately with 50% full clusters in stainless steel with indigenous yeasts

sturdy body

This estate is quickly returning from a long period of mediocrity

ample structure and vibrant acidity

2022 | Eisele Vineyard Cabernet Sauvignon | Napa Valley Massaya The grapes fermented separately withA fresh wine with aromas of fresh flowers, thyme, earth and hints of mushrooms, subtle red currants, iodine and oyster shells. Its medium to full bodied, savory and juicy. Flavorful at the end, with length. Sophisticated tannins with such balance and finesse. So much class to this. A wine with grace and a cerebral nature. Drink or hold. 98 Pts James Suckling