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Ice Cream Queen: Flavors from Black America's Past, Present, & Future cookware mixed with any other will

SKU 92388878831
4.7
Description

mixed with any other will taste good together

they're often composed of fewer than five ingredients

body and soul

His work has been featured in the New York Times

Ice Cream Queen: Flavors from Black America's Past, Present, & Future cookware mixed with any other willAuthor: Lokelani Alabanza Back in the 1840s, a free Black woman ran a successful ice cream saloon in Nashville. Her name was Sarah Estell, and she became known as "the Ice Cream Queen." Now taking up her crown is Lokelani Alabanza, a trained pastry chef and avid collector of all things Black Americana. Her love of ice cream and appreciation for those who preceded her come together in this joyful cookbook. Ice Cream Queen features Alabanza's original

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