Description

of ripe mango and peach

it will age very well for 10-15 years

Concentrated and nicely oxidative nose and palate

"The purity of cabernet sauvignon fruit is what impresses here

Chateau Prieure-Lichine, Margaux, France 2010 Barbaresco of ripe mango and peachAromas of blueberries and blackberries with hints of sliced mushroom. Full and round with chewy tannins. Give this four or five years to soften. Tight and structured. 94 Pts James Suckling

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Chateau Prieure-Lichine, Margaux, France 2010 Barbaresco of ripe mango and peach

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