Description
This is an approachable introduction to one of Pomerol's most respected addresses
crisp finish with lingering notes of citrus and saline
Patrón's Master Distiller David Rodriguez developed El Cielo using the smallest copper pot still at Hacienda Patrón in Jalisco
ferments the agave with wild yeasts in spring water
Tunella Friuli Colli Orientali Ribolla Gialla Rjgialla 2024 BFCM21ALL This is an approachable introductionTunella's flagship Ribolla Gialla, made in the classic Friulian style rather than as a skin contact orange wine. The whole grapes are gently pressed, and the must is fermented and aged entirely in stainless steel with regular lees stirring a recipe designed to amplify the grape's natural energy, not to layer on oak or texture from skins. The result is everything Ribolla Gialla is loved for: zippy citrus, white flower lift, and a stony Friulian
Exchange/Return Notes
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