Bodegas Luis Perez 'Caberrubia' [Saca VII] , Andalucia, Spain NV South Australia The flagship of her domaine

The flagship of her domaine is the "Grille Midi"

spontaneous fermentation in vats with indigenous yeasts

“Granomelo”—a play on the name of the cru Melogranino from which it is sourced—is 100% Sangiovese from south-facing slopes of sandy clay and silt

and energetic feel of salt and spices in the very long and bone-dry finish

Bodegas Luis Perez 'Caberrubia' [Saca VII] , Andalucia, Spain NV South Australia The flagship of her domaine40 year old goblet trained Palomino fino vines. Pago de Carrascal and from the famous El Corregidor estate. The Caberrubia bottling is a "Seleccion de Anadas" of single vintages of La Barajuela following in the way you would find such Non vintage Finos in the beginning of the 19th century. In general the Palmas are lightly pressed and fermented naturally in cask. Luis on the wine "With Saca VII, we have expanded our selection to 17 botas, in which we