Description
Derived from a recipe developed by the Red Dao—known for their expertise in medicinal botany—Mẩy Amaro is based on a traditional herbal medicinal tincture called Đia Tíu
tending more classical with the warmer vintage giving Moritz and Jasmin the required ripeness
planted in 1928
The picking dates vary from the picking for Les Chapaudaises as the ripeness is a little later on this part of the vineyard
2024 Domaine Morey-Coffinet Bourgogne Rouge Pinot Noir, Burgundy, France Jean Yves Bizot Derived from a recipe developedFrom a 0. 81 hectare parcel planted in 1968 and 1978. Aged ten months in 228 L oak barrels, 30% new, 70% two years old.
Exchange/Return Notes
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