Description
Saint-Romain’s tendency to produce kinetic red wines of palpable minerality is on full display here
Organically grown Sonoma Coast fruit
Bottle size: 750ml
The wine is named “Nerina” after Giuseppe’s mother
2023 Cascina Barban Albera Rosso, Piedmont, Italy Espera Saint-Romain’s tendency to produce kineticRed wine made from Nibi, Muetto and Mostarino grapes. Muetto and Mostarino are native abandoned vines of the Val Borbera that we are recovering and multiplying. Spontaneous fermentations. Vinified in contact with the skins for 60 days in a fiberglass tank. Aging in fiberglass. It does not contain added sulphites or anything else. Only grapes.
Exchange/Return Notes
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