Description
then aged for 11 months before bottling
Aged 6 months in steel tanks
The palate is precise and energetic
This is the part of the farm we once called Arco Iris
2024 Eloi Cedo, Fato, Balearic Islands, Spain Mas Foraster then aged for 11 monthsA blend of organically grown grapes hand harvested in Mallorca 65% Callet (old vines) 25% Manto Negro and 15% Escursac (with carbonic maceration). Fermentations 15 30 days with skins, using 10 25% whole bunch with the Callet. 6 months aging in 500L old French barrels followed by 6 months in the bottle before release. Bottled unfined, unfiltered and total SO2 8mg. Annual bottle production 2,500.
Exchange/Return Notes
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