Description

Foot-trod whole bunches are fermented with native yeast for 5 days then pressed into stainless steel and bottled the following Spring

Made in Brooklyn with twenty organic herbs

add the botanicals to macerate for 24-hours and distill a third time

Vibrant prickly pear

2020 Martissima Collio Bianco, Friuli-Venezia Giulia, Italy Quinta da Muradella Foot-trod whole bunches are fermentedVariety: Friulano, Ribolla Gialla, Malvasia Country: Italy Region: Friuli Appellation: Collio Soil: Sandstone, marl Farming Practice: Organic Vinification: Stainless steel Elevage: 80% stainless steel, 20% neutral barrel

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
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2020 Martissima Collio Bianco, Friuli-Venezia Giulia, Italy Quinta da Muradella Foot-trod whole bunches are fermented

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