2023 Sylvain Cathiard Aux Reignots, Vosne-Romanee Premier Cru, France Ornellaia Fine acidity

Fine acidity

Verzy was promoted from Premier Cru to Grand Cru in 1985 alongside Chouilly

The soil profile is predominately sandy-clay of 1

Vinification: Grapes are foot-crushed and macerated for about 3 days

2023 Sylvain Cathiard Aux Reignots, Vosne-Romanee Premier Cru, France Ornellaia Fine acidity2023 Sylvain Cathiard Aux Reignots, Vosne Romane Premier Cru (Cte de Nuits, France). From a tiny, high slope parcel (0. 3 ha) immediately above La Romane, on extremely shallow, stony limestone and scree with eastsoutheast exposure; vines were planted between the 1950s and late 1980s and are farmed organically in practice. The fruit is hand harvested, rigorously sorted, and 100% destemmed after a brief cold soak (~57 days), then fermented with