Description
parcels are aged on lees for about five to seven months before being gently blended and bottled with minimal sulfur
Bindi’s cellar
Vinifications: native yeasts fermentations in concrete tank before being racked into a combination of new and used oak barrels where the wines rest for up to 18 months depending on the cuvée
Harmony Lane occupies a three-acre site of fine Goldridge soil just below this ridgeline at about 800 feet
2023 Petite Empreinte Pinot Noir Coteaux Bourguignons 'Mas a Tierra', Burgundy, France Burgundy parcels are aged on leesFrom a parcel of Pinot Noir planted in 1990 on a west facing slope of Portlandian limestone in Vincelottes near Irancy. The whole clusters were fermented spontaneously in barrique with a 30 day maceration, with no sulfur and with two punchdowns. The wine aged for 11 months in barrique without racking and bottled unfiltered with a tiny dose of sulfur.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
