Description

fresh minerality

almost raspberry color to an ancient strain of whole-grain Akamai (red rice) used in its composition

Certainly now entering a drinking window

very long finish

Dal Forno Romano Vigneto Monte Lodoletta Amarone 2018 Osmosis Wines fresh mineralityDark inky color with a restrained nose of cloves, cassis, macerated violets, earth, graphite and a hint of Band Aid. Full bodied with a dense palate of black licorice and dark chocolate flavors, refreshing acidity and firm tannins. Its youthful, chewy and dynamic. 95 Pts James Suckling

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Dal Forno Romano Vigneto Monte Lodoletta Amarone 2018 Osmosis Wines fresh minerality

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