Description
The wine was aged in 25% new French oak Bousset barrels and the rest older neutral barrels
4% Viognier
The 2022 vintage marks these vine’s 51st harvest
it sits up at 1160 feet of elevation
2020 Paolo Bea Santa Chiara Umbria Bianco, Italy Leclaire-Theifaine The wine was aged inSanta Chiara, Umbria Bianco: A white wine produced from Grachetto, Malvasia , Chardonnay, Sauvignon and Garganega, in approximately equal proportions, planted in the Pagliaro vineyard, a site with alternating layers of gravel and clay at 1300 feet above sea level with both east and southwest facing parcels. After crushing, the juice spends at least two weeks macerating on its lees; sulfur is never added. Fermentation occurs in small stainless steel
Exchange/Return Notes
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