Description
Crafting superb
high tones that cool-climate Syrah fans adore
Writing in Vinous
and the skins are separated from the juice after ten or so days of maceration
2021 Rita and Rudolf Trossen Rotwein, Mosel, Germany Kolfok Crafting superbAge of Vines: 30 years old Soil: Grey slate for the Pinot Noir, Sandy clay for the Dornfelder Varieties: Dornfelder and Pinot Noir Vinification Method: Grapes are hand picked and destemmed. The juice macerates on the skins for about 2 weeks and is bottled unfined, unfiltered and zero sulfur added.
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